One Street Down Cafe

Open Daily 7am to 2pm

541.647.2341

Bold Brew Banquet

Bold Brew Banquet

                             Friday, May 27, 2016 6:00pm                             

 $45 Per Seat

 

First Course

Spring Arugula and Couscous Salad

Blood Orange Segments, Goat Cheese

Roasted Pepitas

Second Course

French Onion Soup, Crouton

Emmental Cheese

Third Course

Greens Wrapped, Beer Braised Bratwurst

Au Gratin Potatoes

Fourth Course

Chocolate Stout Bundt Cake

Raspberry Icing, Crème Anglaise

 

 

 

One Street Down Café 2016

124 SW 7th Street, Redmond Oregon 97756

541-647-2341

Mother's Day Sunday Brunch

We have an awesome menu planned for this wonderful day, along with some treats for mom!!

Come in Sunday to experience the love we put into our product.

 

Sunday Brunch

 

 

Harvest Breakfast $11

2 Eggs Any Style, Choice of Meat, Choice of Toast and Breakfast Potatoes

 

Quiche Lorraine $10

Bacon, Onion, Swiss. Served

With a House Salad and Balsamic Dressing

 

Griddle Cakes $10

3 Buttermilk Pancakes with

Choice of Meat

 

French Toast $11

3 pieces of Cinnamon French Toast Topped with Seasonal Berry Compote and Choice of Meat

 

Crab Omelet* $19

Oregon Crab, Crème Fraiche,

Fresh Herbs

 

Goat Cheese Omelet* $11

Goat Cheese and Fresh Herbs

 

One Street Standard Omelet* $12

Ham, Sweet Onion, Broccoli

 

Veggie Croissant and Poached Eggs $11

Spring Asparagus, Goat Cheese,

Fresh Herbs with Breakfast Potatoes

 

One Street Oats $8

Served with Raisins, Toasted Almonds, and Brown Sugar. Choice of Toast

 

Parfait $9

Homemade Granola and Yogurt

Topped with Fresh Fruit

 

 

Biscuits and Gravy $10

2 House-Made Biscuits with Sausage Gravy

and Choice of Meat

 

Eggs Benedict $17

Choice of Crab or Salmon Lox, Poached Eggs, Lemon Dill Hollandaise on English Muffin with Breakfast Potatoes

 

Traditional Benedict $13

Griddled Canadian Bacon, Toasted English Muffin and

 House made Hollandaise with

Breakfast Potatoes

 

Monte Cristo $12

Ham, Turkey, Swiss Cheese, Jam

with a Choice of Fries or Fruit

 

Cubano $12

Pork 3 Ways, Mustard, Swiss and Pickles on Sour Dough with a Choice of Fries or Fruit

 

Hazelnut Salad $11

Spring Mix, Hazelnuts, Dried Cranberries, Seasonal Fruit,

Feta Cheese, Croutons with

Choice of Dressing

 

Caesar Salad $11

Romaine Lettuce, Chicken Breast, Sundried Tomato, Caesar Dressing, Sunflower Seeds, Shredded Parmesan, Croutons

 

 

*Comes with Breakfast Potatoes and Choice of Toast*

Spring Fling Dinner

Friday, April 22nd 6:00pm

$35 / Person

Spring Fling Dinner Menu

 

First Course

Potato Croquette with Fresh Spring Chives, Cheddar Cheese,

Drizzled with Marsala Reduction

 

Second Course

Chimichurri Prawn Cocktail

 

Third Course

Braised Lamb Shank with Red-wine butter sauce, Spring Carrots

& Celery Root Mash

 

Dessert

Spring Berry Cobbler with

Chantilly Cream

St. Patty's Day Celebration

We Will be Serving a Four Course Meal Consisting of a Soup Course, Salad Course, Main Course and Dessert for $35. Space is Limited so Make Your Reservations Today

Check out our events page on FaceBook for more information.

https://www.facebook.com/events/1019225044835124/

Menu

1st Course

Loaded Potato Chowder

2nd Course

Spring Greens Salad tossed with a Green Goddess Dressing

3rd Course

Brown Sugar glazed Corned Beef with

Broiled Fennel and Cabbage and

Potato Boxty with Fresh Chives and Cheddar

Dessert Course

Irish Car-bomb Cupcake

-Guinness Cupcake, Irish Buttercream, Jameson Ganache

Mint Chocolate Chip Cookies

-Semi Sweet Chocolate Balanced with Peppermint

Irish Potato Candy

-Cream Cheese and Coconut